RTM has provided refrigeration designs from small retail freezers to large central ammonia systems. Our projects have included grocery stores, breweries, food processing plants, and cold storage distribution centers. RTM understands the role of refrigeration in maintaining product quality, meeting FDA or USDA requirements, and protecting workers through process safety management. We evaluate energy consumption, first costs, expandability, and user interface in selecting the right type of refrigerant and equipment for each project.

Each project will vary with complexity, redundancy, temperature and humidity requirements, and we treat each project as critical for quality control. We understand that refrigeration systems have to perform to prevent product loss, costly maintenance, or decrease in shelf life.

Our refrigeration design services include:

  • Ammonia & halocarbon refrigerants
  • Cold storage & freezers for distribution centers
  • Process piping
  • Rack refrigeration
  • Refrigerated manufacturing areas
  • Ice builders & process chillers
  • Blast & plate freezers
  • Walk-in coolers & refrigerated docks
  • Hygienic air handlers
  • ULT Ultra low temperature rooms

RTM ACCOMPLISHES THIS BY:
  • Conducting a thorough survey
  • Interviewing key facility staff
  • Identifying major costs
  • Providing accurate, reliable budgets
  • Identifying scope creep
  • Coordinating and mitigating impact of any required shutdown – identifying and planning for any loss of power or system is critical
  • Adhering to code requirements
  • Planning for the future
  • Identifying and obtaining focus on energy or other utilities incentives